This site will give you the confidence to choose and use the knives and other nonelectric sharp tools in your kitchen. It’s also a reference site that you can use as you improve your skills and acquire the tools that will make you a better cook!
Many kitchen tools aren’t knives but are still very sharp. These can be just as valuable, but unlike knives, are often just task-specific. Over time, as you cook more, you’ll buy these as you need them.
A bad knife cuts one’s finger instead of the stick.
The blessed knife eats of the meat of the “kinandu”.
No matter how sharp it is, a knife will never cut it’s own handle.
Fear tastes like a rusty knife and do not let her into your house.
The damning tho’t stuck in my throat and cut me like a knife, that she, whom all my life I’d loved, should be another’s wife.
