This site will give you the confidence to choose and use the knives and other nonelectric sharp tools in your kitchen. It’s also a reference site that you can use as you improve your skills and acquire the tools that will make you a better cook!
Many kitchen tools aren’t knives but are still very sharp. These can be just as valuable, but unlike knives, are often just task-specific. Over time, as you cook more, you’ll buy these as you need them.
Don’t dig your grave with your own knife and fork.
The blessed knife eats of the meat of the “kinandu”.
The whetstone in a village does no blunt the knife.
I am like a doctor. I have written a prescription to help the patient. If the patient doesn’t want all the pills I’ve recommended, that’s up to him. But I must warn that next time I will have to come as a surgeon with a knife.
Surgeons must be very careful. When they take the knife!, underneath their fine incisions, stirs the Culprit — Life!
