This site will give you the confidence to choose and use the knives and other nonelectric sharp tools in your kitchen. It’s also a reference site that you can use as you improve your skills and acquire the tools that will make you a better cook!
Many kitchen tools aren’t knives but are still very sharp. These can be just as valuable, but unlike knives, are often just task-specific. Over time, as you cook more, you’ll buy these as you need them.
Cutting by the tongue is different from cutting by the knife.
Long ere you cut Falkland-wood with a Pen-knife.
Wounds from the knife are healed, but not those from the tongue.
Decision is a sharp knife that cuts or to do anything, never to turn back or to stop until the thing intended was clean and straight; indecision, a dull one that hacks and tears and leaves ragged edges behind it.
The tongue like a sharp knife... Kills without drawing blood.
