This site will give you the confidence to choose and use the knives and other nonelectric sharp tools in your kitchen. It’s also a reference site that you can use as you improve your skills and acquire the tools that will make you a better cook!
A bad knife cuts one’s finger instead of the stick.
The blessed knife eats of the meat of the “kinandu”.
When the ox just stumbles, they all sharpen their knives.
Fear tastes like a rusty knife and do not let her into your house.
Is it progress if a cannibal uses a knife and fork?
