This site will give you the confidence to choose and use the knives and other nonelectric sharp tools in your kitchen. It’s also a reference site that you can use as you improve your skills and acquire the tools that will make you a better cook!
Now that you know how to hold and use a knife, how do you buy one? Other than handing over money, of course. Well, you have many options. Many people have rightly said that you should buy a knife that’s comfortable in your hand. But what does that mean, and how do you find out if the knife is comfortable?
You can buy knives anywhere, including cutlery stores that specialize in selling knives, surplus/salvage stores, big-box stores, and online merchants. You can spend anywhere from $10 to over $200 for one knife. Or more. With such a range in shopping and prices, what are the deciding factors in buying a knife? Here are a few things to guide you. The knife should be:
A mountain of knives and a sea of fire.
Occasionally a man with a right smart education can’t find his knife when it gets in the wrong pocket.
The village, which has got a whetstone, does not blunt the knife.
A sharp knife cuts the quickest and hurts the least.
The rule in carving holds good as to criticism; never cut with a knife what you can cut with a spoon.